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95% Malbec and 5% Tannat, from a 200,000-year-old gravelly second terrace (Riss) terroir, it is hand-picked late and matured for 30 months in new 500-liter French oak barrels. With notes of black fruit, powerful and velvety, enjoy it with red beef meats, a duck breast with spices.

It fits naturally into the family of Grands Vins de Terroirs.

Riss 2015


  • 75cl, wooden cases

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